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Honey Garlic Butter Asparagus

Writer: Ananya MunjalAnanya Munjal

Updated: Mar 9, 2021

This recipe is so simple and so good! It is perfect for meal prepping or for a nice dinner date!


Honey, butter, and garlic make for an amazing combination. I would recommend using this recipe on other foods as well! If you don't like asparagus, you could use this on broccoli, cauliflower, or any type of meat! The butter mixture would taste amazing on pork or steak, just add a dollop while the meat rests! *Chef's Kiss*


I also like to add walnuts or pecans for a little textural variety! It tastes amazing!



This recipe is perfect for lunch or dinner and is sure to be a crowd-pleaser. It is delicious and I am sure you will like it!

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